Recipes
Category_recipes
Versatile Veggie Sauce
Today we have a delicious and versatile recipe to share with you: Versatile Veggie Sauce! Made with the goodness of almond butter and garlic, this sauce is not only packed with flavor but also o...
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Tangy Dressing
If you're looking for a fresh and healthy vegan food idea, look no further than tangy dressing! This raw, vegan dressing is perfect for adding a burst of flavor to your fresh vegan meals. Try addi...
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Carolyn’s Lemon Tahini Salad Dressing
In last week's Health Tip #500, in this column, we shared Carolyn's Dehydrated Vegetable Salad. Several of our readers requested the dressing recipe for this salad that fits their raw fruit and veg...
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Spirooli Squash
How do you make squash and zucchini fun and festive? Use a spirooli! This spiral vegetable cutter makes spaghetti shapes and various other creative, gourmet-looking shapes with veggies like squash,...
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Marilyn’s Strawberry/Spinach Salad
This recipe comes from Hallelujah! Simple Weekly Meal Plans - Volume 1. This salad is so easy to make and is often referred to as a favorite! Plus - it can even improve your mood! Strawberries stim...
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Zesty Cabbage Slaw
Surprise your family and guests with a delightful twist on traditional slaw! Rhonda's recipe is not only great tasting, it's health-promoting and contains no animal products or processed ingredients.
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Holiday Cranberry Vinaigrette Salad
The tangy tastes and textures of this holiday treat are beyond compare! Try it at your next holiday gathering and you'll have people asking for the recipe!
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Raw Holiday Waldorf Salad
Here is a delicious Holiday Salad that has been a huge hit at Rhonda’s culinary presentation here at Hallelujah Acres.
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Hallelujah Acres Cafe Signature Ranch Dressing
This is our most popular dressing, made fresh daily at Hallelujah Acres Café. This recipe allows for your own customization. Keep track of what works best for you... and keep it a secret!
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Chive Cream Cheese
You can make this great-tasting, raw vegan alternative to dairy cream cheese in less than 10 minutes!
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Burmese Zucchini and Peas
As photographed in Health News Issue #71 (May-June 2012).
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Nut and Veggie Sandwich Spread
Tired of the same old sandwich fillings? Switch it up with our delicious and nutritious nut and veggie spread! Packed with protein, healthy fats, and fiber, this sandwich spread is the perfect way...
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Parmesan “Cheese”
Elevate your plant-based cuisine with this delectable Parmesan "Cheese" recipe. Sprinkle it over your favorite dishes to add a satisfying umami taste without compromising your dietary preferences. ...
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Rhonda’s Basil Pesto
This recipe is absolutely raw delicious, and can be used in a variety of ways, such as a topping for healthy vegan meals. For instance, Rhonda will sometimes cook up some Organic Spinach Fettuccine...