Recipes

Category_recipes
Zesty Cabbage Slaw
Surprise your family and guests with a delightful twist on traditional slaw! Rhonda's recipe is not only great tasting, it's health-promoting and contains no animal products or processed ingredients.

Category_recipes
Holiday Cranberry Vinaigrette Salad
The tangy tastes and textures of this holiday treat are beyond compare! Try it at your next holiday gathering and you'll have people asking for the recipe!

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Raw Holiday Waldorf Salad
Here is a delicious Holiday Salad that has been a huge hit at Rhonda’s culinary presentation here at Hallelujah Acres.

Category_recipes
Hallelujah Acres Cafe Signature Ranch Dressing
This is our most popular dressing, made fresh daily at Hallelujah Acres Café. This recipe allows for your own customization. Keep track of what works best for you... and keep it a secret!

Category_recipes
Chive Cream Cheese
You can make this great-tasting, raw vegan alternative to dairy cream cheese in less than 10 minutes!

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Burmese Zucchini and Peas
As photographed in Health News Issue #71 (May-June 2012).

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Nut and Veggie Sandwich Spread
Tired of the same old sandwich fillings? Switch it up with our delicious and nutritious nut and veggie spread! Packed with protein, healthy fats, and fiber, this sandwich spread is the perfect way...

Category_recipes
Parmesan “Cheese”
Ingredients:
1 c. lightly toasted sesame seeds
1/2 tsp. onion powder
1/2 tsp. celtic salt or as desired
1/4 c. yeast flakes
1/4 tsp garlic powder
Directions:
Blend all these until powdery. Store i...

Category_recipes
Rhonda’s Basil Pesto
This recipe is absolutely raw delicious, and can be used in a variety of ways, such as a topping for healthy vegan meals. For instance, Rhonda will sometimes cook up some Organic Spinach Fettuccine...