Here is a delicious Holiday Salad that has been a huge hit at Rhonda’s culinary presentation here at Hallelujah Acres.
3 Granny Smith apples, washed, cored, and diced into uniform pieces
3 Fuji or Gala apples, washed, cored, and diced into uniform pieces
3/4 cup celery, diced fine
1/2 cup organic seedless grapes, halved or quartered
1 cup walnuts or pecans halves
1/2 cup grape seed oil Vegenaise
2 Tbsp apple juice
1 Tbsp raw, unfiltered honey
2. Combine dressing ingredients and set aside.
3. In a bowl, combine all salad ingredients except nuts.
4. Fold in the dressing and mix well.
5. Top with nuts before serving.