Bowl of raw curried carrot soup made with carrots, almond milk, onion and curry powder

Raw Curried Carrot Soup

Raw Tomato Soup Reading Raw Curried Carrot Soup 1 minute Next Shiitake Mushroom Miso Soup
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Perfect for spring or fall, this tantalizing, raw soup is perfect with a big salad and some fresh-from-the-oven whole grain or gluten-free bread. Raw curried carrot soup

Ingredients

6 large carrots cut into large chunks (or 16 oz freshly extracted carrot juice)
2 cups almond milk (freshly made or store bought)
½ cup sweet onion
1 stalk of celery (cut into 1-inch pieces)
1 garlic clove (peeled)
Ginger (small piece or to taste)
1 tsp honey
2 tsp curry powder

Directions

1. Place all ingredients in a Vitamix or other powerful blender and run until all ingredients are thoroughly processed and creamy.
Whole-food meal with leafy greens, beans, grains, berries, avocado, seeds, and vegetables being prepared in a sunlit kitchen.

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