Blender Bread

Lydia’s Green Smoothie Reading Blender Bread 1 minute Next Chili Lime Sweet Potato Chips

By Hallelujah DietJun 11, 2014

Ingredients

1 cup brown rice
¾ cup millet (or millet and buckwheat groats)
1 Tbsp apple cider vinegar
Optional: 2 Tbsp sesame seeds
1-¼ cup water
2 Tbsp oil
1 Tbsp honey
2 tsp apple cider vinegar
¼ cup ground flax
1 tsp salt
½ cup cornmeal
2 tsp baking powder
½ tsp baking soda

Directions

1. Soak brown rice, millet, apple cider vinegar and sesame seeds (optional) in plenty of water for at least 8 hours (overnight). Drain well.
2. Place soak ingredients in a blender with blender ingredients and blend well.
3. Sift dry ingredients through a sieve and whisk into blended batter to avoid lumps.
4. Pour into an oiled pan and bake at 350 degrees for about 55 minutes.
5. Allow to cool for at least 30 minutes before slicing.