Looking for a delicious and healthy uncooked meal to add to your recipe collection? Look no further than Warm Raw Vegetable Soup! This soup is a perfect example of the many benefits of raw vegetable recipes, which include retaining the nutrients of the ingredients and providing a satisfying and nourishing meal. It's also a great option for those who follow a raw vegan diet, as it's packed with flavor and nutrition while being easy to make. Plus, it's a family-friendly vegan meal that even picky eaters will enjoy.
Ingredients
Vegetables of Choice
Vegetable Broth
Directions
Cut up veggies, but instead of cooking them, place them raw and fresh in a bowl. Then use a vegetable broth, already prepared and ready to be purchased, as found in a Health Food Store. Heat the broth just to 107 degrees (to avoid killling enzymes) - shut off the heat - and then pour it over the raw veggies, seeds, and nuts in the bowl. And viola! You have a warm bowl of soup along with delicious crunchy veggies that warm my tummy perfectly. ENJOY!
