Savor the simplicity and freshness of our raw corn salad recipe—a burst of summer flavor in every bite. Perfect for any occasion!
Ingredients
- 1 large ear of raw sweet corn
- 1/2 red bell pepper, chopped
- 1 large ripe tomato, diced
- 3 Tablespoon parsley, minced
- 1 celery stalk, diced
- 1/4 cup sweet red onion, chopped
Method
- Wash all vegetables, remove kernels of corn from cob, dice tomato, dice celery, chop red pepper and onion, and mince the parsley.
- Combine in a bowl, cover and set in refrigerator while preparing avocado dressing.
Hint: Raw corn on or off the cob is delicious. Simply clean, wash and enjoy!
