Looking for a delicious and healthy way to enjoy a “mostly” raw salad as a vegan? Hallelujah Diet's Mostly Raw Potato Salad recipe is a must-try! Discover its tantalizing flavors and nutritional power in this blog post. This is the most raw potato salad you will ever make.
Ingredients
- 4 potatoes
- 1/4 cup diced celery
- 1 cup grated carrot
- 1/4 cup diced sweet red onion
- 1/4 cup diced sweet red pepper
- 2 tablespoons raw flax oil (or Udo's oil blend)
- 1/4 cup organic apple juice
- 1 teaspoon all purpose herb seasoning
- Celtic Sea Salt to taste
Method
- Boil potatoes until almost soft.
- While boiling the potatoes, prepare the other vegetables.
- When potatoes are done, run cold water into the potato pot until potatoes are cool. Drain.
- Cube potatoes into a large mixing bowl, add raw vegetables, oil, and seasonings, mix and refrigerate for at least an hour before serving.
