This is the most raw potato salad you will ever make.
Mostly Raw Potato Salad
Ingredients
4 potatoes
1 cup grated carrot
1/4 cup diced sweet red onion
1/4 cup diced sweet red pepper
2 tablespoons raw flax oil (or Udo's oil blend)
1/4 cup organic apple juice
1 teaspoon all purpose herb seasoning
Celtic Sea Salt to taste
Directions
2. While boiling the potatoes, prepare the other vegetables.
3. When potatoes are done, run cold water into the potato pot till potatoes are cool.
4. Drain.
5. Cube potatoes into a large mixing bowl, add raw vegetables, oil, and seasonings, mix and refrigerate for at least an hour before serving.
6. (Adjust recipe to family size)
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Burmese Zucchini and Peas
Burmese Zucchini and Peas
As photographed in Health News Issue #71 (May-J...
