Are you ready to revitalize your diet and embrace the benefits of raw food meals? Look no further than Leaf Lettuce Roll-Ups. Bursting with freshness and flavor, these roll-ups are a perfect example of how raw food can be both delicious and nutritious.
Ingredients:
1 tomato, finely chopped
1 carrot, finely grated
1 tablespoon sweet onion, finely chopped
1 cucumber, small, thinly sliced
1 celery stalk, finely diced
2 large lettuce leaves (deep green leaves, not head lettuce)
1 avocado (peeled & mashed)
1 teaspoon fresh lemon juice
1/2 teaspoon all-purpose herb seasoning
Celtic Sea Salt to taste
Directions:
- Mix mashed avocado with lemon juice, herbs, and Celtic Sea Salt to taste.
- Spread avocado paste on top of large lettuce leaves.
- Toss together the rest of the ingredients and pile them on top of the avocado, roll up the leaves, and serve.
- Try different vegetables for variation, and adjust ingredients for the number of roll-ups desired.
