Blueberries, tart rhubarb, and coconut come together in this creamy, tropical-tasting smoothie. A scoop of spinach sneaks in extra nutrition without changing the flavor a bit.
Ingredients
- 1 cup frozen blueberries
- 1/2 cup frozen rhubarb
- 1/3 cup unsweetened coconut shreds
- 1 banana
- 1-1/2 cups spinach
- 1 cup apple juice
- 1/2 cup water
Method
- Blend all ingredients in a blender until creamy.
Makes 1 large smoothie. You can find frozen rhubarb in the frozen food section of grocery stores. It's quite sour by itself but offers a new flavor when mixed with other sweet fruits.
