Basil Micro-chopped Salad

The Satisfier Juice Reading Basil Micro-chopped Salad 1 minute Next Almond/Pecan Milk

By Christopher YoungFeb 19, 2020

Ingredients

1 carrot, peeled, cut in chunks
2 celery ribs, cut in chunks
2/3 cups cauliflower, cut in chunks
1/3 cup parsley leaves, loosely filled
2 radishes
10 large fresh basil leaves, torn in half
½ red bell pepper, in chunks
2 handful spinach, or amount wanted to fill processing bowl
1 tomato, in chunks
12 cashews
1 Tbsp. lemon juice, or a little more to taste
1 Tbsp. extra virgin olive oil
Sprinkle of unrefined salt

Directions

1. Place all items in a food processor, spinach last. By the time the spinach is added, it will be filled to the top of the bowl with produce.
2. Either pulse or start and stop machine in approximately 2 second intervals. Process until texture is tiny pieces.
3. Option: Add a peeled and seeded tangerine or mandarin.
4. Option: Add 10 or so additional whole cashews to mixture after it is processed and toss to make a richer dish.