This easy and wonderful snack for any occasion is shown with Flax Crackers made in a dehydrator. Recipes available in the recipe book, *Lose Weight Deliciously.*
Ingredients
½ zucchini (include peeling if organic)
2 Tbsp. lemon juice
2 cloves garlic, chopped
2 Tbsp. Extra Virgin olive oil
½ tsp unrefined salt, or to taste
1 can 15 oz. chickpeas (salt-free if possible and undrained, or 1 2/3 cups chickpeas and 1/3 cup water
Directions
2. Enjoy with bread, crackers, chips or as a veggie dip.
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Bountiful Harvest Soup
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