Tomato Ranch Dressing

Name: Tomato Ranch Dressing
Yield: 1 servings
Ingredients: ¾ cup tomato pieces; Juice of one lime, freshly extracted; 2 Tbsp. raw, unfiltered apple cider vinegar; ½ large, red bell pepper (or 1 small); 1/3 cup fresh dill weed; 1 to 2 celery ribs (stalks); 4 Tbsp. raw, organic almond butter*; Unrefined salt (optional), a sprinkle or up to 1 tsp.

Almond/Pecan Milk Reading Tomato Ranch Dressing 1 minute Next Fruit Nut Balls

By Christopher YoungOct 11, 20200 comments

Ingredients

¾ cup tomato pieces
Juice of one lime, freshly extracted
2 Tbsp. raw, unfiltered apple cider vinegar
½ large, red bell pepper (or 1 small)
1/3 cup fresh dill weed
1 to 2 celery ribs (stalks)
4 Tbsp. raw, organic almond butter*
Unrefined salt (optional), a sprinkle or up to 1 tsp.

Directions

1. Place all items in a Vitamix or other powerful blender and blend until smooth.
2. Option: For a more intense version, and 1 garlic clove, peeled and minced
3. *Can use ¼ cup almonds soaked overnight, soak water drained, to replace almond butter.