Are you a fan of spicy and savory? Are you looking for the best raw vegan snacks? Then you're going to love our Red Hot Snackers! These tasty and healthy, raw vegan snacks are made with a blend of nuts, seeds, and spices, providing a flavorful and protein-packed option for any snack time. The combination of cumin and chili pepper flakes creates a bold and spicy flavor that's sure to satisfy any craving. Make Red Hot Snackers very quickly:
Ingredients
- 3 cups Sunflower Seeds
- 1 cup Flax Seeds
- 2 large Tomatoes
- 1/2 cup Sweet Onion
- 2 teaspoons Chili Pepper flakes (or to taste)
- 2 teaspoons Cumin (or to taste)
- 2 teaspoons Celtic Sea Salt (or to taste)
Method
- Blend and pour onto dehydrator trays and dehydrate till dry. This is enough ingredients to make 1 recipe, which should yield approximately 4-6 trays in your dehydrator. When dehydrated, they can be placed in glass mason jars or zip-lock bags and stored for a week to 10 days.
