Ingredients
1 large avocado (peeled & pitted)
½ cup red onion pieces
1 small garlic clove (peeled)
3 tablespoons fresh lemon juice
1 teaspoon unrefined salt
Pinch of cayenne pepper
Pinch of ginger root (optional)
Directions
2. Add a pinch of ginger root for a little extra zing if desired.
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Burmese Zucchini and Peas
Burmese Zucchini and Peas
As photographed in Health News Issue #71 (May-J...
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