When it comes to raw snacks and easy plant-based dishes, it's hard to beat the incredible goodness of raw fruits and vegetables. At Hallelujah Diet, we believe that nourishing your body with nature's bounty is a divine gift. That's why we're thrilled to share with you our delightful Raw Salsa recipe. Our Raw Salsa recipe embraces a cornucopia of raw delights, including ripe tomatoes, crisp onions, zesty garlic, and refreshing cilantro. Add a kick with Serrano or Jalapeno pepper. These carefully chosen ingredients provide the perfect balance of flavors, making this raw salsa a true culinary masterpiece.
In a medium bowl, combine:
Ingredients
- 2 large ripe tomatoes, finely chopped
- 1/2 small red onion, finely chopped, rinsed and drained
- 2 tablespoons fresh lemon juice
- 1 clove garlic, minced
- 1/4 cup fresh cilantro, chopped
- Serrano (or Jalapeno) pepper, minced, to taste
- Celtic Sea Salt to taste
Method
- Mix well and serve. ENJOY!
The following recipe comes from "How We All Went Raw" a Recipe Book written by Charles Nungesser and Stephen Malach, and can be found on page 40. (The recipe book can be ordered from Hallelujah Acres by calling (704) 481-1700.)
