Ingredients
1 cup dates (pitted, soaked one hour and drained)
1 Tbsp ground anise seeds (increase amount for stronger licorice flavor)
1 cup pecans (ground)
1 cup dried figs (quartered)
Directions
2. Roll "dough" into balls and then roll balls in ground pecan pieces.
3. Cover and refrigerate until serving.
4. Note: Can also be rolled in your favorite (ground) nut or in unsweetened coconut. Can also be frozen for longer storage.
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Chili Lime Sweet Potato Chips
Chili Lime Sweet Potato Chips
These easy, delicious, homemade sweet potato ch...
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