Elsie’s Raw Marinated Salad

Elsie’s Raw Marinated Salad

Aunt Elisa’s Favorite Salad Dressing Reading Elsie’s Raw Marinated Salad 1 minute Next Colonial Bread

Simple, delicious and all raw! This raw vegan salad is packed with fresh and colorful vegetables, and the marinade adds a zesty and tangy flavor that will awaken your taste buds. With just a few simple ingredients and a little bit of preparation, you can make a nutritious and delicious salad that's perfect for any raw food vegan meal plan.


2 cups grated Carrot

2 cups grated Cauliflower (Can use Food Processor with S blade)

2 stalks Celery (finely minced)

1/2 cup Sweet Red Onion (finely minced)

(This makes a nice mix, but we have also added other veggies - such as grated beets, or broccoli, or red, yellow or orange bell peppers, etc.)


2 tablespoons Lemon Juice

2 tablespoons Flax Seed Oil

2 tablespoons Raw Honey

1 teaspoon All Purpose Herb Seasoning

1/2 teaspoon Italian Herb Seasoning


Mix together above ingredients and pour over prepared veggies. Allow to marinate, the longer the better. Hope you ENJOY this salad as much as we do!"


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