Craving a rich and creamy chocolate milk but don't want all the added sugar and artificial flavors? Try making your own Easy Chocolate (Carob) Milk at home, perfect for those on a low sugar vegan diet! Made with just a few simple ingredients, this delicious drink is a healthy and satisfying alternative to traditional chocolate milk. Plus, by using carob powder instead of cocoa powder, you can enjoy all the chocolaty goodness without the caffeine or the guilt. Absolutely vegan yummy!
Sharon sent in the following: "I just read the recipe for hot chocolate, so I thought I would share my chocolate milk recipe."Ingredients
1 tablespoon Carob Powder
1 package Stevia 1 cup Almond Milk
Directions
Mix carob powder and stevia, add almond milk, and stir or blend. (If using the Sweet Almond Milk recipe below, Stevia would not be needed as a sweetener. Just add a tablespoon of Carob powder to a cup of Sweet Almond Milk, and ENJOY. Sweet Almond Milk is also delicious without adding carob, and is an excellent healthy replacement for unhealthy cow milk.)
Recipe for Sweet Almond Milk
Ingredients
1 cup raw organic Almonds
3-4 pitted organic dates
6 cups distilled water
Directions
Soak almonds overnight, drain & rinse. For a nicer almond milk, slip off brown skins before blending. Pit dates. Blend half the almonds, half the dates and 3 cups of distilled water until creamy. Then add remaining ingredients and blend again till creamy. Pour through a fine strainer to remove pulp and refrigerate. Will store in refrigerator 3 - 4 days.
