Avocado Salsa

Avocado Salsa

Savor the vibrant fusion of flavors in this delightful Avocado Salsa recipe. Whether it's enjoyed on its own or used as a flavorful topping for dishes, this salsa offers a delicious balance of textures and tastes. Explore the versatility of this recipe, as it can also be repurposed as a vibrant salad dressing to elevate your fresh vegetable creations.

Ingredients

  • 1 medium Avocado
  • 1 large, ripe tomato
  • 1/4 cup finely chopped red onion
  • 2 cloves, garlic, minced
  • 2 Tbsp. chopped fresh cilantro
  • Juice of 1 large lime
  • 1/2 tsp. ground cumin
  • 1/2 tsp. freshly ground black pepper
  • 1/2 tsp. Celtic Sea Salt
  • 1 jalapeno pepper, sliced (optional)

Method

  1. In medium bowl combine all ingredients.
  2. Toss well and maintain chunky consistency.
  3. If you want to add a little pep to this recipe add one fresh jalepeno pepper.
  4. This salsa also makes an excellant salad dressing - make your fresh vegetable salad and toss with the salsa.

Serves 12.

Whole-food meal with leafy greens, beans, grains, berries, avocado, seeds, and vegetables being prepared in a sunlit kitchen.

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