7 Layer Salad

7 Layer Salad

From Rhonda Malkmus' new recipe book, "Rhonda's Culinary Creations" comes a healthy new take on a southern classic. Perfect for a summer picnic, backyard barbecue, or Sunday get together.

Ingredients

1 large head Romaine, sliced fine
1 cup cauliflower florets, cut into small pieces
1 red onion, sliced thin
2 English cucumbers, peeled and sliced thin
1 cup celery "U"s, sliced thin
2 carrots, shredded
2 cups fresh or frozen peas thawed

Directions

1. Layer vegetables in a clear glass bowl in the order given.
2. Serve with Delightful Garlic Dressing or your favorite dressing.
Whole-food meal with leafy greens, beans, grains, berries, avocado, seeds, and vegetables being prepared in a sunlit kitchen.

Keep going

Get a short weekly email from Hallelujah Diet — one practical idea for eating well, grounded in Scripture. No pressure, no hype.

Continue reading

Colonial Bread

Colonial Bread

Colonial Bread

Interest in the request for BREAD MACHINE RECIP...

Aunt Elisa’s Favorite Salad Dressing

Aunt Elisa’s Favorite Salad Dressing

Aunt Elisa’s Favorite Salad Dressing

If you have surprise guests and no time, this d...

Leave a comment

All comments are moderated before being published.

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.