Ingredients
1 ½ cups raw almonds (soaked 4 hours and drained well)
2 cups Medjool dates (pitted)
½ vanilla bean OR 2 teaspoons vanilla
½ teaspoon cinnamon
¼ teaspoon ground ginger
Pinch of clove powder
Pinch of Celtic Sea Salt
2 tablespoon flaxseeds (ground)
½ cup coconut flakes
Directions
2. Transfer mixture to a bowl and add flax seed, mixing in well with hands.
3. Roll into balls and then roll in coconut flakes to coat. Refrigerate. ENJOY
4. *Organic ingredients are always recommended.