Shallot vinaigrette made with minced shallots, lemon juice and olive oil

Shallot Vinaigrette

Raw Energy Balls Reading Shallot Vinaigrette 1 minute Next Rhonda’s Raspberry Vinaigrette
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This wonderfully gourmet dressing can be prepared in just a few minutes. Goes great with our Mixed Greens and Pears recipe.

Ingredients

¾ cup shallots, minced
¼ cup fresh lemon juice
1 Tbsp apple cider vinegar
1 Tbsp Dijon mustard (optional)
2 Tbsp raw unfiltered honey
¼ cup extra virgin olive oil
¾ tsp Celtic Sea Salt
Pinch of cayenne pepper

Directions

1. In a small bowl, whisk together shallots, lemon juice, vinegar, mustard, honey, salt, and pepper.
2. Slowly drizzle in the oil, whisking to incorporate.
3. Taste and adjust seasonings to your liking.
Whole-food meal with leafy greens, beans, grains, berries, avocado, seeds, and vegetables being prepared in a sunlit kitchen.

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