Bowl of spiralized raw zucchini noodles with creamy avocado dressing

Rawesome Zucchini Salad

Breakfast Power Smoothie Reading Rawesome Zucchini Salad 1 minute Next Live Tacos
By Hallelujah Diet 0 comments
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When making this salad, I try to just make just enough dressing for the amount of zucchini “noodles” I sprialize. Because the dressing has avocado, which oxidizes very easily, it may only stay fresh in the fridge for a couple of days.

Ingredients

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Directions

a:4:{i:0;s:82:"Blend all dressing ingredients in a small blender or food processor until smooth. ";i:1;s:73:"In a mixing bowl, spoon dressing over the rest of the salad ingredients. ";i:2;s:62:"Toss gently, until all of the salad is coated with dressing.
";i:3;s:65:" Serve garnished with extra chopped cilantro, basil, and almonds.";}
Whole-food meal with leafy greens, beans, grains, berries, avocado, seeds, and vegetables being prepared in a sunlit kitchen.

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