Squares of raw carob fudge made with oats, pecans, seeds and honey

Jodie’s Raw Holiday Fudge

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This recipe comes from Jodie Gravely (a pastor's wife). Believe it or not, it is RAW and contains no chocolate, sugar, or any bad stuff. And to top it all off, it tastes GREAT!

Ingredients

1 cup rolled oats
1/2 cup carob powder
1/4 cup sesame seeds (grinding them is optional)
1/4 cup sunflower seeds (grinding them is optional)
1/2 cup raw honey
2 cups chopped pecans or walnuts

Directions

Whole-food meal with leafy greens, beans, grains, berries, avocado, seeds, and vegetables being prepared in a sunlit kitchen.

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