Enjoy guilt-free indulgence with our healthy, vegan Italian dressing recipe. Elevate your dishes with flavorful, plant-based goodness!
Ingredients
- 1/2 cup Extra Virgin Olive oil
- 1/4 cup lemon juice
- 1 - 2 cloves garlic
- 1 teaspoon whole grain mustard (optional)
- 1/2 cup distilled water
- 1 green onion
- 1 teaspoon honey or maple syrup
- dash cayenne to taste
- 2 teaspoons Italian seasoning (or 1 teaspoon oregano & 1/2 teaspoon basil)
Method
- Place all of the above ingredients in a blender and blend until smooth.
- Then stir in Italian seasoning, or oregano and basil.
- Refrigerate till used.
