Helen's Sunflower Jewel Cookies

Helen's Sunflower Jewel Cookies

Raw Energy Balls Reading Helen's Sunflower Jewel Cookies 1 minute Next Rhonda’s Raspberry Vinaigrette
Today, I'm thrilled to share with you a unique and delicious recipe for Helen's Sunflower Jewel Cookies. These cookies are not only visually stunning with their golden crisp, but the sunflower seeds used are also a great raw vegan protein source. This tasty vegan recipe comes from Helen who writes: "I really enjoy your ministry and praise the Lord for The Hallelujah Lifestyle! This vegan dessert recipe is really delicious and goes nice with an herbal tea:"

Ingredients

1/2 cup pure Maple Syrup

1/2 cup Tahini

1 1/2 cups Rolled Oats

1/3 cup Sunflower Seeds

1/3 cup Raisins

Directions

In a mixing bowl, place Maple Syrup and Tahini. Stir until creamy. Add remaining ingredients and stir well. Drop by rounded teaspoons onto greased tray. Bake at 350 for 15-18 minutes, just until lightly browned. Cool on tray. These are very tasty treats. ENJOY!"

*ORGANIC INGREDIENTS ARE ALWAYS RECOMMENDED.

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