Make this versatile Sweet Almond Milk recipe, and use it in your other vegan recipes, or drink on its own! This is an excellent vegan milk option to add to your plant-based diet.
Ingredients:
1 cup almonds, soaked
6 cups distilled water
3-4 dates, pitted
Directions:
- Soak almonds overnight & rinse.
- Blend half the almonds, half the dates and 3 cups of the distilled water.
- Repeat with remaining ingredients.
- Pour through a fine strainer to remove the pulp.
- If being used for an infant, strain through cheese cloth also.
- Serve at room temperature.
- Refrigerate any remaining portion.
- For plain almond milk, just leave out the dates.
