A fun and delicious summer snack you can make with the kids! You'll find this recipe and hundreds more in Rhonda Malkmus' best selling recipe book, from Recipes for Life from God’s Garden!
Ingredients
1/2 cup tomato, diced
1/2 cup carrot, grated
4 Tbsp almond butter
1/2 cup green onions, chopped
Celtic sea salt to taste
Directions
2. Combine other ingredients well and stuff into the cucumber halves.

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