Making your own raw salad dressings has numerous benefits. Homemade dressings allow you to use fresh, wholesome ingredients, ensuring that your salad is packed with essential nutrients and free from unhealthy additives. By making your own dressings, you can experiment with a variety of herbs, spices, and flavors to create a dressing that suits your taste preferences. Keep this classic dressing recipe on hand for everyday use for a quick healthy meal.
Ingredients
- 1 tablespoon Udo's Oil
- 1 tablespoon extra virgin olive oil
- 1 tablespoon distilled water
- 1 teaspoon fresh lemon or orange juice (or raw organic apple cider vinegar)
- 1/2 teaspoon Frontier's All-Purpose Herb Blend
- 1 teaspoon organic onion flakes
- Celtic Sea Salt, to taste
Method
- Place all ingredients in a jar with a lid and shake.
- Set aside to blend flavors while making salad, and pour dressing over salad.
*Amount of each ingredient can be varied according to taste.
