In the vibrant world of vegan cuisine, raw dessert recipes hold a special place. At Hallelujah Diet, we believe in celebrating the goodness of fully raw vegan creations. Today, we unveil the secret to an enchanting finishing touch for your desserts - Almond Cream Frosting. Let its heavenly flavors inspire you to indulge in guilt-free sweetness.
Ingredients
- 1 cup almonds - soaked overnight
- Blend with 1/2 cup water
- Add 1 cup coconut
- 1 tablespoon honey
- 1/2 tsp almont extract
Method
- Blend until smooth
Submitted by Elizabeth Mitchell
