In the vibrant world of vegan cuisine, raw dessert recipes hold a special place. At Hallelujah Diet, we believe in celebrating the goodness of fully raw vegan creations. Today, we unveil the secret to an enchanting finishing touch for your desserts - Almond Cream Frosting. Let its heavenly flavors inspire you to indulge in guilt-free sweetness.
Ingredients:
1 cup almonds - soaked overnight
Blend with 1/2 cup water
Add 1 cup coconut
1 tablespoon honey
1/2 tsp almont extract
Directions:
Blend until smooth
Submitted by Elizabeth Mitchell
