Joint problems can really put a crimp in your mobility, making it difficult to carry out even the most basic daily tasks. Often, symptoms of pain and stiffness may be signs of bone deterioration, so taking steps to eliminate discomfort can go a long way toward protecting your joint health. Like the rest of the body, the foods you eat each day affect the health of your joints in a big way. Eating foods that support joint health not only helps reduce discomfort but also improves the body’s overall health. Keep reading to find out what foods to include in your diet and which foods to avoid at all costs to help you care for your joints.
What Causes Joint Pain?
With over 100 arthritis-related conditions involving some form of joint discomfort, any number of factors can contribute to persistent joint pain. More often than not, inflammation plays a central role in causing joint discomfort, especially as the body ages. Inflammation develops when tissues undergo damage as a result of bacteria, trauma, toxins, or other causes. In response to the damage, surrounding blood vessels release fluid into the tissues to protect the area. These conditions cause the swelling and discomfort that comes with joint pain. If your diet contains high levels of acidic foods, the effects of a high-acid diet can cause joint health to deteriorate. Acidic foods actually have inflammatory properties that weaken the bones, making them more susceptible to damage. Here are some foods you might want to avoid if you’re experiencing joint problems:- Fast foods
- Sugary foods
- Foods with a high flour content
- Sodas
- Fried foods
- Trans fats
- Meats
- Dairy products
Foods That Support Joint Health
Maintaining a neutral acid-alkaline level, also known as body pH, is essential to the health of the body, joint health included. In turn, foods that support a healthy body pH can help with reducing inflammation while also strengthening bone tissue. The following are a few of the foods you’ll want to eat for joint health.Foods High in Omega-3 Fatty Acids
When it comes to anti-inflammatory agents, omega-3 fatty acids win hands down. Numerous research studies have shown omega-3s to be highly effective at reducing and even reversing the progression of conditions involving inflammation, including joint-related problems. Foods high in omega-3 fatty acids include:- Chia seeds
- Hemp seed
- Pure, clean fish oil
- Walnuts
- Flaxseeds
- Flaxseed oil