Add our Raw Pumpkin Pie to your favorite raw dessert recipes! This healthy twist on the classic holiday dessert is nutritious and delicious — with absolutely no baking involved!
Ingredients
- 1 avocado, peeled and seeded
- ½ cup raw honey or agave
- 4 dates soaked in 1 cup filtered water
- 2 tsp vanilla
- 1 tsp cinnamon
- ¼ tsp ground nutmeg
- ½ tsp ginger powder
- 1 tsp sea salt
- 1 cup raw macadamias or cashews, soaked 8 hours and drained
- 4 cups raw pumpkin, peeled and seeded
- 1 cup organic raisins
- 1 tsp psyllium
- ½ cup pumpkin seeds, washed, soaked for 8 hours, drained and dehydrated for 6 - 8 hours
- 1 Honey Nut and Date Pie Crust
Method
- Place macadamias or cashews along with dates and their soak water into blender and blend until smooth.
- Add avocado, honey, vanilla, cinnamon, nutmeg, ginger, salt and pumpkin and blend until very smooth.
- Add psyllium and blend well. Let this mixture sit for 1-2 minutes and blend well again.
- Fold in raisins.
- Pour into pie crust and top with ½ cup of pumpkin seeds.





