This is a quick, easy, and very tasty way to top a baked potato that tastes almost like it has a cheese sauce on it!
Ingredients
Extra virgin olive oil
Nutritional Yeast
*ORGANIC INGREDIENTS ARE ALWAYS RECOMMENDED.
Directions
2. Work olive oil and nutritional yeast into the potato and serve with a nice big salad.
3. ENJOY!
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Raw Vegan Better-Than-Salmon Loaf
Raw Vegan Better-Than-Salmon Loaf
This recipe comes from Rhonda's monthly Culinar...
