4 Keys to Successful Plant-Based Eating

The webinar explores the modern challenges to eating healthy and provide four ways to be successful in consuming a primarily raw, plant-based diet in today's world.

Presenting the broadcast is Micaela Karlsen, MSPH, founder and creator of two online platforms that promote the research and lifestyles surrounding plant-based diets. Karlsen is also the author of "A Plant-Based Life" as well as a contributor to "Forks Over Knives: The Plant-Based Way to Health," a popular New York Times bestseller.