Sweetheart Cake with Fudge Frosting

Sweetheart Cake with Fudge Frosting

One of the culinary secrets to this decadent masterpiece is coconut butter. Not to be confused with coconut oil, coconut butter is made with whole coconut flesh (not just the oil) and pureed into a densely nutritious spread that literally melts in your mouth! Coconut butter is rich with coconut taste and aroma, while giving you nutrition from the whole coconut, including fiber, protein, vitamins, and minerals. Essentially coconut butter is a nut butter, just like almond butter, though we don't normally consider coconuts as true nuts like almond, pecans, walnuts, etc. As for its health properties, coconut butter helps to lower cholesterol and stimulate thyroid function. As a result, coconut butter helps the body to protect itself against heart disease, senility, obesity, cancer and other diseases associated with aging and chronic degeneration.
Treat your sweetheart to a healthy yet decadent treat! Rhonda's recipe for this raw, gourmet cake is one for the books; in fact, you can find it in her latest recipe book, Rhonda's Culinary Creations. Sweetheart Cake with Fudge Frosting Send Us Your Recipes If you have a favorite recipe send it our way! We will share the best of them in future Health Tips and on our website. They can be raw or cooked, but they must be vegan (no animal products), and contain no refined sugar, refined grains, or table salt.

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